Below you'll find a list of all posts that have been tagged as “Fair Prices”
TPP has very little to do with free trade, we already have trade agreements with 6 of the other 11 countries that are part of the TPP. Trade barriers are already very low, so if these countries wanted to import more US dairy products or anything else, there is little to stop them.
Several dairy farmers and staff of various farm organizations met on September 15, Thursday in Washington with officials of the USDA in meetings and events organized by Farm Aid. Introducing the events was the Farm Aid Executive Director, Carolyn Mugar.
Sixteen dairy farmers testified at last Tuesday’s milk hearing held at Perkins Restaurant in Tunkhannock, Pennsylvania. According to Arden Tewksbury, Manager, Pro-Ag, “The dairy farmers told it like it is down on the farm.” The hearing was attended by aides to Senator Bob Casey’s office, Senator Pat Toomey’s office, Rep. Lou Barletta’s office, and an aide was there from State Rep. Karen Boback’s office, and Wyoming County Commissioner Tom Henry attended the hearing.
Our 2015 December Newsletter offers a sense of some of our campaigns and wins in 2015, as well as insights, stories and photos from NFFC farmers, fishermen and food sovereignty allies.
With dairy farmers’ prices plummeting $9.50 per cwt. (hundred weight) from the high point of $26.16 in September 2014 down to the present level of $16.66, it makes one wonder if the net result will come close to the 2009 massacre.
Whole-fat dairy products have kept farmer healthy, while federal policies have hurt dairy farmers, their related businesses and communities.
Eat fat! That is the message delivered in new studies that suggest Americans have wrongfully avoided fat in their diets for decades. In an effort to deal with the growing epidemic of heart disease, scientists turned their focus to cutting fat from diets. Many of those studies failed to control for major heart disease contributors like smoking, stress, sedentary lifestyles, and obesity. Nonetheless, the war against fat had begun.
This week has been a jam packed week here in DC. In addition to the Appropriations process and a few conferences (more on those later), the fifth round of negotiations for the EU-US trade deal (TAFTA, the TransAtlantic Free Trade Agreement, or TTIP, the Transatlantic Trade and Investment Partnership) happened on the George Mason University School of Law campus.
On April 28th, NFFC and Iowa CCI staff joined ROC United, National Domestic Workers Alliance, the National People’s Action, and the National Organization for Women to show Congress that we are fed up with them favoring corporations over people. The march timed to coincide with the National Restaurant Association’s annual lobby day. “The other NRA” has worked to block minimum minimum wage increases, paid sick day legislation, and kept the federal tipped minimum wage at $2.13 since 1991. The NRA also lobbied against sustainable farming practices, farm animal welfare rules, and efforts to label the nutritional quality of foods in restaurants.
As Spring has finally arrived, so has our latest Newsletter.
Read NFFC’s President Ben Burkett Review of 2014 Farm Bill
As Federal Labor Board Confirms Walmart Broke the Law and California Court Names Walmart in Massive Wage Theft Lawsuit, Group Calls Walmart’s Sign on to Coalition of Immokalee Workers’ Fair Food Program a Win for Workers; Demands Company Do More to Improve Wages and Treatment of Workers