Dairy Farmer Relief Campaign to Launch at Farm Aid

NFFCPress Room

The National Family Farm Coalition announces the launch of its “Fair Farm Prices Now!” campaign at Farm Aid 2019 on September 21 at the Alpine Valley Music Theater in East Troy, Wisconsin. The first demand of the campaign is emergency economic relief for dairy farmers to compensate for the unjustifiably low prices they have been paid for their milk for years. Core to NFFC’s mission is ensuring vibrant rural economies through fair prices and living wages for all in the food system.

Family Farm Groups from Three Countries Slam NAFTA Reboot Based on TPP

NFFCPress Room

As the formal talks to renegotiate NAFTA begin in Washington, DC this week, family farm organizations from Canada, the United States and Mexico denounce the direction of the talks. Despite repeated demands by civil society organizations in all three countries, the governments have refused to open the talks to the public or to publish proposed negotiating texts. All signs point to negotiations designed to increase agribusiness exports and corporate control over the food system rather than to support fair and sustainable trade and farming systems.

Pro Ag Holds Press Conference in Tunkhannock

NFFCPress Room

At a press conference held at the Perkins Restaurant in Tunkhannock, Arden Tewksbury, Manager of Progressive Agriculture Organization (Pro-Ag) announced that several farm organizations, milk cooperatives, and county commissioners have petitioned the USDA in Washington DC asking for a national milk hearing for all dairy farmers.  The petition clearly asks the Department of Agriculture to conduct milk hearings that would allow the average dairy farmer to testify and illustrate the severity of the problems that the majority of dairy farmers are experiencing.

NAFTA Needs To Be Replaced, Not Renegotiated

Jim GoodmanBlog

The North American Free Trade Agreement (NAFTA) must be replaced with a transparent trade agreement that ensures farmers in all three nations—Canada, Mexico, and the United States—receive fair prices for their production, that consumers are guaranteed the right to know the content and origin of their food, and that strong environmental protections are put in place to protect the sustainability of rural communities.