CAGJ & C2C Co-Host USFSA & Food Sovereignty Prize in Seattle

Last week, representatives of over 20 organizations gathered in Seattle and Bellingham for several days of dialogue, action, and celebration of the growing food sovereignty movement. The Encounter, co-hosted by Community Alliance for Global Justice and Community to Community Development was a national gathering of the US Food Sovereignty Alliance (USFSA). On Saturday, we honored[…]


Farm Aid and Dairy Farmers Meet USDA Officials in DC

Several dairy farmers and staff of various farm organizations met on September 15, Thursday in Washington with officials of the USDA in meetings and events organized by Farm Aid.  Introducing the events was the Farm Aid Executive Director, Carolyn Mugar.  Attending the meetings included Kathy Ozer, Executive Director of the National Family Farm Coalition, Gene[…]


The Revolution is Community by Naim Edwards, Detroit Black Community Food Security Network

The “world hunger” discussion – certainly in the media – focuses on the overdeveloped nations and wealthy individuals figuring out how to help and provide resources for less industrialized nations to feed themselves. Whether it’s the G8, Monsanto, the Gates Foundation, or any other corporate entity, their answer to solving world hunger includes economic growth[…]

Edited Corn

NFFC and Allies Oppose Coordinated Framework Process in Letter and Press Release

[Press release:]   August 3, 2016 Howard Shelanski Administrator, Office of Information and Regulatory Affairs The Office of Management and Budget 725 17th Street NW Washington, DC 20503   Dr. John Holdren Director, Office of Science and Technology Policy Executive Office of the President 1650 Pennsylvania Avenue NW Washington, DC 20504   Dear Mr.[…]


RAFI-USA and Dudley Butler Describe the Ridiculous Nature of Contract Poultry Farming

NFFC member organization RAFI-USA offers in-depth analysis of the situation in which many contract poultry growers find themselves today. Sally Lee’s recent blog states: “In 2015, people consumed 112,000,000 metric tons of chicken globally. That’s an unfathomable quantity. So here’s one way to visualize it: That amounts [to] the weight of two-thirds of all the[…]

Iowa family farm

Sustainable, a film about farming the way it should be

Sustainable is a term that, when used in reference to farming, is generally understood to mean “the good kind of farming”. Farming that respects the environment, animal welfare, consumer heath, farmer profitability and farm worker dignity. Sustainable farming is often equated with organic farming, a logical conclusion since organic farming is expected to take all[…]


USFSA Holds Learning Call on People’s Agrarian Reform

On May 23, 2016, the Resource Reform work team of the US Food Sovereignty Alliance held a learning call on People’s Agrarian Reform based on the principles outlined by La Via Campesina ( at their April 2016 International Conference of Agrarian Reform. Speaking were Blain Snipstal (Black Dirt Farm Collective, SAFFON and Rural Coalition), Dena[…]

dairy farmers A Tewksbury.B Smith

Pro Ag Organization Holds Successful Hearing for Dairy Farmers

May 27, 2016 Arden Tewksbury Sixteen dairy farmers testified at last Tuesday’s milk hearing held at Perkins Restaurant in Tunkhannock, Pennsylvania.  According to Arden Tewksbury, Manager, Pro-Ag, “The dairy farmers told it like it is down on the farm.”   The hearing was attended by aides to Senator Bob Casey’s office, Senator Pat Toomey’s office, Rep.[…]